en

Category

Food and Drink

Kishimen Nagoya
It’s going to get Meshi! Nagoya’s food culture is known as “Nagoya Meshi,” which literally translates to “Nagoya Food.” And one reason Nagoya is not boring is that it’s home to some of the best foods in Japan. We have to admit, there is great regional food in many parts of Japan, such as the...
Read More
At first glance, Ankake Spaghetti may look like the Italian pasta that Mama used to make, but it’s definitely not like what you’re used to. Give this to an Italian chef and he would probably be horrified that someone is actually calling this “pasta!” Though this style of pasta is definitely unconventional, that doesn’t make...
Read More
You probably won’t be surprised to hear that Japan loves its noodles, or men as it’s called in Japanese. There are all sorts of kinds: Ramen, Somen, Tsukemen, Tantanmen, Ikemen… OK, that last one actually isn’t a type of noodle, but to anyone who knows some Japanese, you might get the joke! Kishimen is part...
Read More
Chicken wings. Who doesn’t love them? Considering they’re now everywhere in Japan, you might think we are lying if we told you that, in the past, people threw chicken wings away because no one knew how to prepare them. Can you believe it? What a waste! Nowadays, you can find Tebasaki pretty much anywhere in...
Read More
Style Kitchen cover image 3
Are you looking for a stylish location to enjoy a burger and steak dinner?  Or would you rather have delicious cocktails in a modern lounge?  Or yet still, you are looking for a place to have a long and healthy lunch with your girlfriends? Or a couple of glasses of craft beer with the guys?...
Read More
1 2

NEWSLETTER

Proceed Booking